Gulguluthikthakam Kwath is a popular Ayurvedic liquid supplement used to treat joint pain and other inflammatory conditions such as skin diseases. This herbal concoction is made with Guggul, an oleo-resin gum well-known as a bio-enhancer, and Panchatikta, the five bitter herbs, including Neem and Guduchi, which have powerful anti-inflammatory properties.
It is used to treat gout and can be combined with external Ayurvedic Panchakarma treatments to provide effective joint pain relief. This herbal decoction maintains joint and skin health, lowers cholesterol levels, and is a powerful nervine tonic with a superior blend of pain-relieving herbs prepared according to the ancient Vedic recipe of Gulguluthikthakam ghee derived from the Ashtanga Hridaya. It is also used to treat obesity, uterine fibroids, and to speed up the healing of chronic ulcers.
Ingredients
- Nimba
- Patola
- Vyaghri
- Guduchi
- Vasa
- Patha
- Vidanga
- Suradaru
- Gajopakulya
- Yavakshara
- Sarjikshara
- Nagara
- Nisha
- Mishreya
- Chavya
- Kushta
- Tejovati
- Maricha
- Vatsaka
- Deepyaka
- Agni
- Rohini
- Arushkara
- Vacha
- Kanamoola
- Yukta
- Manjishta
- Ativisha
- Vishani
- Yavani
- Shuddha Guggulu
Dosage:
As directed by the doctor.
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